Wheat flour, water, sugar, rapeseed oil, brown sugar, fully hydrogenated vegetable fats (coconut, rapeseed), apricot kernel, almonds, skimmed milk powder, egg, inverted sugar syrup, yeast, barley malt, salt, modified starch, raising agents (E450, E500), vegetable emulsifier (E471), preservatives (E200, E282), thickening agent (E440), acidity regulator (E330), cinnamon (0.7%).
Cinnamon filling: 23%.
Contains almonds, gluten, egg, milk (including lactose).
Read more about intolerances
Weight per pack: 260 g
|Nutritional values||Per 100g||Per Gifflar (22 g) Per (0 g)|
|Energy||1559 kJ/373 kcal||343 kJ/82 kcal 16 kJ/4 kcal|
|Fat||14 g||3.1 g 0.1 g|
|of which saturates||2.8 g||0.6 g 0 g|
|Carbohydrates||52 g||11.4 g 0.5 g|
|of which sugars||19 g||4.2 g 0.2 g|
|Protein||7.3 g||1.6 g 0.1 g|
|Salt||0.76 g||0.2 g 0 g|
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.