Wheat flour, water, durum wheat flour (9%), sourdough on wheat (Sapore Madre 7%), wheat gluten, sifted rye flour, olive oil (1.5%), sea salt (1.2%), barley malt, yeast.
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Weight per pack: 650 g
|Nutritional values||Per 100g||Per slice (38 g) Per (0 g)|
|Energy||1125 kJ/266 kcal||428 kJ/101 kcal 11 kJ/3 kcal|
|Fat||2.7 g||1 g 0 g|
|of which saturates||0.5 g||0.2 g 0 g|
|Carbohydrates||48 g||18.2 g 0.5 g|
|of which sugars||2.7 g||1 g 0 g|
|Fibre||4.2 g||1.6 g 0 g|
|Protein||11 g||4.2 g 0.1 g|
|Salt||1.2 g||0.5 g 0 g|
The taste words help to put into words what the taste buds experience
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.