Energi

Unsweetened protein bread for
people who enjoy an active lifestyle

Ingredients

Water, wheat flour,  whole wheat flour, sifted rye flour, cut whole rye, barley malt,  wheat sourdough and whole grain rye, wheat gluten, rapeseed oil, sunflower seeds, oat bran, yeast, salt.

*Wholegrain content: 20%, equivalent to 30% of dry weight.

Protein makes up 15% of the bread's total energy content.

Intolerances
Contains gluten.
Read more about intolerances

Weight per pack: 700 g

  • Keyhole healthy food label

Nutritional values

Nutritional values Per 100g Per slice (44 g)
Energy 1052 kJ/251 kcal 463 kJ/110 kcal
Fat 3.6 g 1.6 g
of which saturates 0.5 g 0.2 g
Carbohydrates 41 g 18 g
of which sugars 3.4 g 1.5 g
Fibre 5.5 g 2.4 g
Protein 9.7 g 4.3 g
Salt 1 g 0.4 g

Each slice gives you one
protein supplement of 4.2 grams

Climate
smart bread

Bread from Pågen has a low carbon footprint...

Read more

High quality
ingredients

Our most important ingredient is flour...

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Good things
in bread

Whole grain is good for lots of reasons...

Read more

Healthy and good
at the same time!

This is how the bread tastes

The taste words help to put into words what the taste buds experience

Sweetness

Acidity

Saltiness

Specific
character

Nutty

Let us
inspire!

SUSTAINABILITY NOW AND IN THE FUTURE

As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.

Bread & well-being

There are lots of good things in bread. It’s an easy way to refill energy, fibre, protein, vitamins and minerals.

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