Wheat flour, water, sugar, sifted rye flour, rapeseed oil, whole rye flour, wheat gluten, whole wheat flower, scalded wheat flour, yeast, vegetable emulsifier mono- and diglycerides of fatty acids (sunflower, rapeseed), leavening agent (salt of hartshorn), barley malt and salt.
Intolerances
Contains gluten.
Read more about intolerances
Weight per pack: 750 g
Nutritional values | Per 100g | Per unit (42 g) Per (0 g) |
Energy | 1238 kJ/296 kcal | 520 kJ/124 kcal 12 kJ/3 kcal |
Fat | 4.5 g | 1.9 g 0 g |
of which saturates | 0.5 g | 0.2 g 0 g |
Carbohydrates | 52 g | 21.8 g 0.5 g |
of which sugars | 9.7 g | 4.1 g 0.1 g |
Fibre | 3.3 g | 1.4 g 0 g |
Protein | 9.1 g | 3.8 g 0.1 g |
Salt | 0.75 g | 0.3 g 0 g |
The taste words help to put into words what the taste buds experience
Sweetness
Acidity
Saltiness
Specific
character
Creamy
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.