Hönö Råg

Enjoy the moment
and of the lovely taste of rye

Ingredients

Water, wheat flour, sifted rye flour (23%), whole wheat flour, sugar, barley malt, wheat gluten, rapeseed oil, wheat sourdough, scalded whole oat flour, whole rye flour, vegetable emulsifier mono- and diglycerides mono- and diacetyltartaric acid esters (sunflower, rapeseed), yeast, salt.

Intolerances
Contains gluten.
Read more about intolerances

Weight per pack: 710 g

Nutritional values

Nutritional values Per 100g Per unit (35 g)
Energy 1199 kJ/287 kcal 420 kJ/100 kcal
Fat 4.2 g 1.5 g
of which saturates 0.6 g 0.2 g
Carbohydrates 50 g 17.5 g
of which sugars 9.1 g 3.2 g
Fibre 4.4 g 1.5 g
Protein 9.4 g 3.3 g
Salt 0.75 g 0.3 g

Fresh rye cakes baked with
wholemeal flour and a lot of love

Climate
smart bread

Bread from Pågen has a low carbon footprint...

Read more

High quality
ingredients

Our most important ingredient is flour...

Read more

Lovely good
always fresh

This is how the bread tastes

The taste words help to put into words what the taste buds experience

Sweetness

Acidity

Saltiness

Specific
character

Creamy

Let us
inspire!

TASTEFUL PRODUCTS

We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.

SUSTAINABILITY NOW AND IN THE FUTURE

As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.

Maybe you
also like?