Wheat flour, water, sugar, vegetable oil (rapeseed), scalded oat, yeast, cardamom (0.7%), wheat gluten, baking soda (disodium diphosphate and sodium bicarbonate), salt, preservatives (calcium propionate), vegetable emulsifiers (mono- and diglycerides of fatty acids and mono- and diglycerides mono- and diacetyltartaric acid esters (rapeseed)), vanilla flavor.
Semlebullar is a seasonal product.
Contains gluten. May contain traces of sesame seeds.
Read more about intolerances
Weight per pack: 430 g
|Nutritional values||Per 100g||Per buns (54 g) Per (0 g)|
|Energy||1374 kJ/328 kcal||742 kJ/177 kcal 14 kJ/3 kcal|
|Fat||8.9 g||4.8 g 0.1 g|
|of which saturates||1.2 g||0.6 g 0 g|
|Carbohydrates||52 g||28.1 g 0.5 g|
|of which sugars||11 g||5.9 g 0.1 g|
|Fibre||1.9 g||1 g 0 g|
|Protein||8.7 g||4.7 g 0.1 g|
|Salt||0.52 g||0.3 g 0 g|
The taste words help to put into words what the taste buds experience
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.