Längtan

A classic that’s
bursting with flavour

Ingredients

Wheat flour, water, cut whole rye, syrup, barley malt (5%), whole rye and wheat sourdough, wheat gluten, rapeseed oil, sifted rye flour, yeast, scalded wheat flour, sugar and salt.

Intolerances
Contains gluten. May contain traces of poppy.
Read more about intolerances

Weight per pack: 750 g

Nutritional values

Nutritional values Per 100g Per slice (42 g)
Energy 1184 kJ/283 kcal 497 kJ/119 kcal
Fat 3.8 g 1.6 g
of which saturates 0.4 g 0.2 g
Carbohydrates 50 g 21 g
of which sugars 9.2 g 3.9 g
Fibre 4.3 g 1.8 g
Protein 9.9 g 4.2 g
Salt 1.1 g 0.5 g

Wonderfully good and rich taste of scalded rye,
roasted malt and sourdough

Climate
smart bread

Bread from Pågen has a low carbon footprint...

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High quality
ingredients

Our most important ingredient is flour...

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Good things
in bread

Whole grain is good for lots of reasons...

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This is the bread for people who
love a sandwich with taste

This is how the bread tastes

The taste words help to put into words what the taste buds experience

Sweetness

Acidity

Saltiness

Specific
character

Roasted

Let us
inspire!

TASTEFUL PRODUCTS

We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.

SUSTAINABILITY NOW AND IN THE FUTURE

As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.

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