Wheat flour, water, cut whole rye, syrup, barley malt (4%), whole rye and wheat sourdough, wheat gluten, rapeseed oil, sifted rye flour, scalded wheat flour, sugar, yeast, salt, flour treatment agent (ascorbic acid).
May contain traces of poppy seeds.
Contains gluten. May contain traces of poppy.
Read more about intolerances
Weight per pack: 750 g
|Nutritional values||Per 100g||Per slice (42 g) Per (0 g)|
|Energy||1184 kJ/283 kcal||497 kJ/119 kcal 12 kJ/3 kcal|
|Fat||3.8 g||1.6 g 0 g|
|of which saturates||0.4 g||0.2 g 0 g|
|Carbohydrates||50 g||21 g 0.5 g|
|of which sugars||9.2 g||3.9 g 0.1 g|
|Fibre||4.3 g||1.8 g 0 g|
|Protein||9.9 g||4.2 g 0.1 g|
|Salt||1.1 g||0.5 g 0 g|
The taste words help to put into words what the taste buds experience
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.