Bakingwith love
We love bread. It characterizes everything we do. Many homes enjoy our products in the morning, for lunch and dinner.
That trust makes us humble and we work hard to maintain it every single day. Baking with love means caring about the ingredients, our employees, our customers and our common resources.
Inspiration, baking tips and facts about bread
We’ve been baking bread for over 140 years and would love to share our knowledge about bread and baking. Everything from useful tips for home bakers to interesting facts about bread, storage, health and nutrition.
Something for everytaste and occasion
Everyone has different tastes – and that's wonderful. We want to be a helping hand for everyday life filled with good moments and flavours. Our bread makes every meal better. We have everything from keyhole-labelled, unsweetened bread to Gifflar (pastry) and Krisprolls (Swedish toasts). There’s something for everyone in our range.
Gott Gräddat
Juicy and soft coarse-grained bread with a balanced sweetness of sun-ripened apples.
A delicious bread for the whole family to enjoy, every morning and evening.
Water, wheat flour, whole rye flour*, syrup, sifted rye flour, cut whole rye*, wheat gluten, scalded whole rye flour*, wheat sourdough, whole wheat flour*, mashed apples (1%), wheat germs, rapeseed oil, barley malt, yeast, sugar, salt and acidity regulator (citric acid).
The bread contains 18% whole rye.
*Wholegrain content: 19%, equivalent to 30% of dry weight.
Intolerances
Contains gluten.
Read more about intolerances
Weight per pack: 680 g
| Nutritional values | Per 100g | Per slice (43 g) Per (0 g) |
| Energy | 1053 kJ / 249 kcal | 453 kj / 107 kcal 0 kj / 0 kcal |
| Fat | 2.2 g | 0.9 g 0 g |
| of which saturates | 0.4 g | 0.2 g 0 g |
| Carbohydrates | 46 g | 19.8 g 0 g |
| of which sugars | 7.2 g | 3.1 g 0 g |
| Fibre | 4.3 g | 1.8 g 0 g |
| Protein | 9.6 g | 4.1 g 0 g |
| Salt | 0.98 g | 0.4 g 0 g |
