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The best sandwich! Wholegrain rye , sourdough and lingonberries makes LingonGrova a bread with perfect balance between full-bodied, tart and fruity. It's what makes mornings so good. Not surprising that LingonGrova is Sweden's best-loved!

Wheat flour, water, rye and wheat wholemeal flour*, rye flour, syrup, chopped wholegrain rye*, wheat and wholegrain rye sourdough* (4%), barley wort, wheat gluten, wheat bran, rapeseed oil, yeast, lingonberries (1.5%), redcurrants and salt.

*Wholegrain content: 22%, equivalent to 30% of dry weight

Contains gluten.
Read more about intolerances

Weight per pack: 500 g

Nutritional values Per 100g Per unit (36 g)
Energy 1100 kJ / 260 kcal 396 kj / 94 kcal
Fat 3.5 g 1.3 g
of which saturates 0.4 g 0.1 g
Carbohydrates 46 g 16.6 g
of which sugars 9 g 3.2 g
Fibre 6.5 g 2.3 g
Protein 8.5 g 3.1 g
Salt 0.7 g 0.3 g
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