Delicious toast bread with a clear, balanced flavour – super goodness! Launched in 1960, it is Sweden's first sliced bread. The idea came from the United States where sliced bread was extremely popular. In Sweden we quickly adopted the American trend of toasting bread and JätteFranska became everyone’s favourite.
Wheat flour, water, rapeseed oil, sourdough on whole wheat and wheat, barley malt, yeast, sugar, salt, wheat gluten.
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Weight per pack: 1100 g
|Nutritional values||Per 100g||Per unit (42 g) Per (0 g)|
|Energy||1124 kJ/269 kcal||472 kJ/113 kcal 0 kJ/0 kcal|
|Fat||3.9 g||1.6 g 0 g|
|of which saturates||0.4 g||0.2 g 0 g|
|Carbohydrates||47 g||19.7 g 0 g|
|of which sugars||4 g||1.7 g 0 g|
|Fibre||3 g||1.3 g 0 g|
|Protein||8.9 g||3.7 g 0 g|
|Salt||1.2 g||0.5 g 0 g|