Bakingwith love
We love bread. It characterizes everything we do. Many homes enjoy our products in the morning, for lunch and dinner.
That trust makes us humble and we work hard to maintain it every single day. Baking with love means caring about the ingredients, our employees, our customers and our common resources.
Inspiration, baking tips and facts about bread
We’ve been baking bread for over 140 years and would love to share our knowledge about bread and baking. Everything from useful tips for home bakers to interesting facts about bread, storage, health and nutrition.
Something for everytaste and occasion
Everyone has different tastes – and that's wonderful. We want to be a helping hand for everyday life filled with good moments and flavours. Our bread makes every meal better. We have everything from keyhole-labelled, unsweetened bread to Gifflar (pastry) and Krisprolls (Swedish toasts). There’s something for everyone in our range.
Rasker
Great-tasting toast bread with delicious seeds. The full flavour comes from the delicious blend of mild wheat combined with rich rye. Wheat kernels, cut rye and sunflower seeds give Rasker that little extra. Enjoy a slice of Rasker toast – or two.
Wheat flour, water, wholemeal flour*, sifted rye flour, chopped wholegrain rye*, wheat gluten, sunflower seeds(2.5%), wheat kernels*, oat fibre, rapeseed oil, yeast, sourdough wheat (1%), barley malt, sugar and salt.
*Wholegrain content: 22%, equivalent to 30% of dry weight
Intolerances
Contains gluten.
Read more about intolerances
Weight per pack: 1200 g
| Nutritional values | Per 100g | Per slice (46 g) Per (0 g) |
| Energy | 1101 kJ / 263 kcal | 506 kj / 121 kcal 0 kj / 0 kcal |
| Fat | 4 g | 1.8 g 0 g |
| of which saturates | 0.5 g | 0.2 g 0 g |
| Carbohydrates | 44 g | 20.2 g 0 g |
| of which sugars | 4.8 g | 2.2 g 0 g |
| Fibre | 5 g | 2.3 g 0 g |
| Protein | 10 g | 4.6 g 0 g |
| Salt | 1 g | 0.5 g 0 g |
