Wheat flour, water, sifted rye flour, syrup (6%), raisins (6%), wort of barley (4%), spices ((ginger, clove, seville, cinnamon) 0,5%), rapeseed oil, sunflower oil, barley malt, yeast, salt, sugar, acidity regulator (citric acid), wheat gluten, flour treatment agent ascorbic acid.
Julefröjd is a seasonal product.
Contains gluten. May contain traces of poppy.
Read more about intolerances
Weight per pack: 600 g
|Nutritional values||Per 100g||Per slice (38 g) Per (0 g)|
|Energy||1196 kJ/283 kcal||454 kJ/108 kcal 12 kJ/3 kcal|
|Fat||3.1 g||1.2 g 0 g|
|of which saturates||0.3 g||0.1 g 0 g|
|Carbohydrates||54 g||20.5 g 0.5 g|
|of which sugars||12 g||4.6 g 0.1 g|
|Fibre||3.3 g||1.3 g 0 g|
|Protein||8.1 g||3.1 g 0.1 g|
|Salt||0.95 g||0.4 g 0 g|
The taste words help to put into words what the taste buds experience
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.