Skanörgrova

Rustic and juicy hand-crafted
bread filled with flavour

Ingredients

Water, wheat flour, syrup, wholemeal rye flour, sourdough on wholemeal rye and wheat (11%), cut wholemeal rye, sunflower seeds (6%), wheat gluten, beer malt of malted barley, rye flakes, wholemeal, flaxseed (5%), cold pressed rapeseed oil, hops, licorice, yeast, salt.

Rye content: 29%.

* Wholegrain content: 30%, equivalent to 42% of dry weight.

Intolerances
Contains gluten.
Read more about intolerances

Weight per pack: 650g

Nutritional values

Nutritional values	Per 100g	Per slice (38 g) Per (0 g)
Energy	1187 kJ/284 kcal	451 kJ/108 kcal 12 kJ/3 kcal
Fat	7.6 g	2.9 g 0.1 g
of which saturates	0.8 g	0.3 g 0 g
Carbohydrates	45 g	17.1 g 0.4 g
of which sugars	8.9 g	3.4 g 0.1 g
Fibre	7.2 g	2.7 g 0.1 g
Protein	11 g	4.2 g 0.1 g
Salt	1.5 g	0.6 g 0 g

Baked on rye from south Sweden, sourdough,
sunflower seeds, beer malt and cold pressed canola oil.

Climate
smart bread

Bread from Pågen has a low carbon footprint...

High quality
ingredients

Our most important ingredient is flour...

Good things
in bread

Whole grain is good for lots of reasons...

This is how the bread tastes

The taste words help to put into words what the taste buds experience

Sweetness

Acidity

Saltiness

Specific
character

Nutty

Let us
inspire!

TASTEFUL PRODUCTS

We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.

SUSTAINABILITY NOW AND IN THE FUTURE

As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.

Skanörgrova

Rustic and juicy hand-crafted
bread filled with flavour

Ingredients

Nutritional values