Skanörgrova

Rustic and juicy hand-crafted
bread filled with flavour

Ingredients

Water, wheat flour, wholegrain rye flour, syrup, sourdough made from wholegrain rye and wheat (11%), chopped wholegrain rye*, sunflower seeds (6%), wheat gluten, beer malt of malted barley (3%), rye flakes*, cold-pressed rapeseed oil, wholegrain durum wheat flour*, hops (0.1%), liquorice, yeast, salt, flour treatment agent (ascorbic acid).

Rye content: 31%.

* Wholegrain content: 31%, equivalent to 42% of dry weight.

Intolerances
Contains gluten.
Read more about intolerances

Weight per pack: 650g

Nutritional values

Nutritional values	Per 100g	Per slice (38 g) Per (0 g)
Energy	1249 kJ/308 kcal	475 kJ/117 kcal 12 kJ/3 kcal
Fat	7.8 g	3 g 0.1 g
of which saturates	0.9 g	0.3 g 0 g
Carbohydrates	48 g	18.2 g 0.5 g
of which sugars	9.1 g	3.5 g 0.1 g
Fibre	6 g	2.3 g 0.1 g
Protein	10 g	3.8 g 0.1 g
Salt	1.4 g	0.5 g 0 g

Baked on rye from south Sweden, sourdough,
sunflower seeds, beer malt and cold pressed canola oil.

Climate
smart bread

Bread from Pågen has a low carbon footprint...

High quality
ingredients

Our most important ingredient is flour...

Good things
in bread

Whole grain is good for lots of reasons...

This is how the bread tastes

The taste words help to put into words what the taste buds experience

Sweetness

Saltiness

Specific
character

Sour

Specific
character

Nutty

Let us
inspire!

TASTEFUL PRODUCTS

We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.

SUSTAINABILITY NOW AND IN THE FUTURE

As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.

Skanörgrova

Rustic and juicy hand-crafted
bread filled with flavour

Ingredients

Nutritional values