Wheat flour, water, sugar, rapeseed oil, skimmed milk, yeast, egg, salt, modified starch, maltodextrin, glucose syrup, almonds, potato fiber, vanilla extract, thickening agent (E440), raising agents (E450, E500), vegetable emulsifier (E471), preservatives (E202, E282), colours (E101, E160a), acidity regulator (E330), barley malt, natural vanilla flavouring, flavouring (vanillin).
Contains 23% vanilla filling.
Intolerances
Contains almonds, gluten, egg, milk (including lactose).
Read more about intolerances
Weight per pack: 260 g
Nutritional values | Per 100g | Per Gifflar (22 g) Per (0 g) |
Energy | 1520 kJ/360 kcal | 334 kJ/79 kcal 15 kJ/4 kcal |
Fat | 11 g | 2.4 g 0.1 g |
of which saturates | 1.4 g | 0.3 g 0 g |
Carbohydrates | 57 g | 12.5 g 0.6 g |
of which sugars | 16 g | 3.5 g 0.2 g |
Fibre | ||
Protein | 7.2 g | 1.6 g 0.1 g |
Salt | 0.64 g | 0.1 g 0 g |
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.