Wheat flour, water, sugar, vegetable oil (rapeseed), scalded oat, yeast, cardamom (0.7%), wheat gluten, baking soda (disodium diphosphate and sodium bicarbonate), salt, preservatives (calcium propionate), vegetable emulsifiers (mono- and diglycerides of fatty acids and mono- and diglycerides mono- and diacetyltartaric acid esters (rapeseed)), vanilla flavor.
Semlebullar is a seasonal product.
Intolerances
Contains gluten. May contain traces of sesame seeds.
Read more about intolerances
Weight per pack: 430 g
Nutritional values | Per 100g | Per buns (54 g) Per (0 g) |
Energy | 1374 kJ/328 kcal | 742 kJ/177 kcal 14 kJ/3 kcal |
Fat | 8.9 g | 4.8 g 0.1 g |
of which saturates | 1.2 g | 0.6 g 0 g |
Carbohydrates | 52 g | 28.1 g 0.5 g |
of which sugars | 11 g | 5.9 g 0.1 g |
Fibre | 1.9 g | 1 g 0 g |
Protein | 8.7 g | 4.7 g 0.1 g |
Salt | 0.52 g | 0.3 g 0 g |
The taste words help to put into words what the taste buds experience
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.