Water, wheat flour, whole wheat flour, cut whole rye, sifted rye flour, sourdough on cut whole rye and wheat, wheat gluten, sunflower seeds (2%), rapeseed oil, barley malt, sugar, yeast, salt.
Intolerances
Contains gluten.
Read more about intolerances
Weight per pack: 1100 g
Nutritional values | Per 100g | Per slice (42 g) Per (0 g) |
Energy | 1101 kJ/263 kcal | 462 kJ/110 kcal 11 kJ/3 kcal |
Fat | 4 g | 1.7 g 0 g |
of which saturates | 0.5 g | 0.2 g 0 g |
Carbohydrates | 44 g | 18.5 g 0.4 g |
of which sugars | 4.8 g | 2 g 0 g |
Fibre | 5 g | 2.1 g 0 g |
Protein | 10 g | 4.2 g 0.1 g |
Salt | 0.95 g | 0.4 g 0 g |
The taste words help to put into words what the taste buds experience
Sweetness
Saltiness
Specific
character
Creamy
Specific
character
Nutty
We fokus on offering fresh bread with a long shelf life to minimize the risk of food waste in homes, even if we bake without preservatives.
As a family business, long-term thinking to make sure we are environmentally, socially and economically sustainable is natural for us.