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KärnSund is an unsweetened sourdough bread rich in whole grains. Baked using Nordic rye together with durum wheat and chopped rye kernels gives the bread its flavour and structure. The flavour is rounded off with extra virgin cold-pressed rapeseed oil from Österlen.

Water, chopped wholegrain rye*, wheat flour, wholegrain durum wheat*, wheat gluten, wheat and wholegrain rye sourdough*(5%), barley malt, cold-pressed rapeseed oil (1.5%), yeast, rye flour and salt.

*Wholegrain content: 35%, equivalent to 50% of dry weight.
Rye content: 22%.

Contains gluten.
Read more about intolerances

Weight per pack: 700 g

  • Keyhole healthy food label
Nutritional values Per 100g Per Slice (44 g)
Energy 1000 kJ / 240 kcal 440 kj / 106 kcal
Fat 3 g 1.3 g
of which saturates 0.4 g 0.2 g
Carbohydrates 38 g 16.7 g
of which sugars 3.5 g 1.5 g
Fibre 6.5 g 2.9 g
Protein 12 g 5.3 g
Salt 1 g 0.4 g
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