For those who love soft, moist wheat bread cakes baked to a delicious golden brown. The inspiration for these small breads came from the Bohuslän archipelago where they have been enjoyed for generations. Try a golden brown Bohuskaka - it doesn't get better than this!
Wheat flour, water, sugar, sifted rye flour, yeast, rapeseed oil, salt, fermented wheat flour and vegetable emulsifier E471.
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Weight per pack: 340g
|Nutritional values||Per 100g||Per unit (57 g) Per (0 g)|
|Energy||1193 kJ / 285 kcal||680 kj / 162 kcal 0 kj / 0 kcal|
|Fat||6.9 g||3.9 g 0 g|
|of which saturates||0.6 g||0.3 g 0 g|
|Carbohydrates||51 g||29.1 g 0 g|
|of which sugars||8.9 g||5.1 g 0 g|
|Fibre||2.5 g||1.4 g 0 g|
|Protein||7.4 g||4.2 g 0 g|
|Salt||0.5 g||0.3 g 0 g|